Tiger Prawn, Rockling & Ocean Trout Pie

Tiger Prawn, Rockling & Ocean Trout Pie

  • $32.00
    Unit price per 

A perennial Fitzrovia favourite, our fish pie has been a staple on the Fitzrovia menu for many years. Queensland tiger prawns sautéed with a touch of garlic and folded through poached rockling and Tasmanian ocean trout fillet in a light white wine sauce. Topped with our Paris mash, our fish pie makes a decadent meal for two, perfect with a crisp garden salad. 

Serves two as a main course.

Tax included.



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