Platter of wraps, ciabattas and finger sandwiches
Tiger prawn salad with pomelo, vietnamese herbs, lime, mild chilli & mint
Fruit platter
Sticky roast lamb shoulder
Loaf of freshly baked sourdough bread
Black quinoa falafel salad with sumac yogurt dressing & pinenut dhukka
Chia seed breakfast puddings
Bircher muesli bowl
